Guests mingle while we serve authentic street food inspired by iconic international dishes from around the globe.
Guests mingle while we serve authentic street food inspired by iconic international dishes from around the globe.
1⁄2 hour chef’s selection of 3 finger food menu items, served on rotation
Wasabi & soy
Themed hawker cart, bamboo steamer baskets & Asian lanterns
Steamed vegetable dumplings | Pork siu mai, black vinegar dressing
Sushi | Teriyaki chicken | Seaweed salad (v) | Tofu & vegetable (vg), with soy dressing & wasabi (gf)
Bao bun | pork belly | shitake & tofu, pickled veg
Chicken satay skewers
South of the border
Themed with patterned cloths, piñatas & Mexican sombreros, & ponchos
Build Your Own Tacos
Slow Braised Beef | BBQ chicken | Frijoles (gf)
Soft corn tortillas | BBQ corn and tomato salsa | Guacamole | Chipotle mayo | Sour cream | Pickled onion | Jalapenos
BORN IN THE USA
Themed with USA stars & stripes pop up stand
Pulled pork & beef sliders served with an apple slaw
Mushroom slider served in an apple slaw (v)
Buffalo wings with hot sauce
Buon Appetito
Themed red gingham cloths, pizza paddles, knotted gingham bunting squares
Marinated olives
Caprese Salad (v)
Chicken & eggplant parmigiana
Margherita pizzas (v)
Crumbed ravioli, basil Napoli (v)
Old buoy
Themed with heavy sailor’s ropes and cray pots
Deep fried fish and chips served with lemon wedge in cones with choice of tartar sauce, garlic aioli or tomato relish | eggplant fritters available for vegetarian option
Toss’d
Themed with retro salad bar sign, synthetic grass and planters
A choice of:
Beef noodle salad (gf)
Moroccan style chicken salad (gf)
Tofu & shitake mushroom with tatsoi (v) (gf)
(gf) gluten free (v) vegetarian (vg) vegan
Pricing Options
2024
3 Street food stands and roaming finger food
per person (2 hour service period)
$60.00
4 Street food stands and roaming finger food
per person (3 hour service period)
$71.00
Inclusions | Qualified chef, crockery, cutlery, buffet ware as required & napkins
Pricing based on minimum numbers of 120 people, surcharges apply for smaller groups
Waiting staff, surcharges & additional equipment fees may apply, but vary depending upon locations & circumstances
All prices are inclusive of GST
Qualified chef, crockery, cutlery, buffet ware as required & napkins. Pricing based on minimum numbers of 120 people, surcharges apply for smaller groups. Waiting staff, surcharges & additional equipment fees may apply, but vary depending upon locations & circumstances
All prices listed are inclusive of GST.
No hidden fees. No surprises. Just
transparent pricing from the start.
Our kitchen uses a variety of ingredients, including gluten, dairy, nuts, shellfish, soy, and eggs. Whilst we take care with dietary requests, we cannot guarantee dishes are free from allergens.
We acknowledge the Traditional Owners of the land where we work and live and pay our respects to Elders past and present.
We celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.
We work with a diverse array of people regardless of background, gender identity, sexual orientation, beliefs or ethnicities. We strive to make everyone feel welcomed, heard and recognised for the unique perspective they bring to the world.
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